Asparagus, avocado & quinoa tabbouleh
Add texture and flavour to this nutritious side or packed lunch with soya beans, crunchy cucumber and chopped fresh herbs
Author: Sarah Cook
Spring vegetable & cauliflower tabbouleh
Grated cauliflower replaces the grains in this twist on a Middle Eastern salad with parsley, mint, asparagus and courgette
Author: Jane Hornby